Food Standards Australia New Zealand (FSANZ) today released documents for comment on a proposal to extend the existing maximum limits for the toxin tutin in honey and comb honey to 31 March 2013…
FSANZ plans two-year extension of tutin limits in honey Read More »
httpv://www.youtube.com/watch?v=HBVCea8Zc_Y&feature=player_embedded
Manuka Honey Production – Out of the Wild Read More »
04.06.2010 As published by Stephen Daniells in Food Navigator-USA Kiwifruit pectin show health and wellness potential Pectin extracted from kiwifruit may boost the levels of beneficial bacteria in the gut and may also be used to microencapsulate probiotics for the health and wellness segment, suggests new research. According to findings published in the Journal of
Kiwifruit pectin show health and wellness potential Read More »
New research from Hallym University in Korea, suggests that Enzogenol®, a natural polyphenol extract from New Zealand radiata pine bark, could have significant benefits in prevention of atherosclerosis by reducing associated inflammatory events, and thereby improving blood vessel health.
ENZOGENOL® – New Research – Natural Help for Healthier Arteries Read More »
25.03.2010 Source: One News Scientists in New Zealand have made a discovery which could bear fruit for asthma sufferers. They have isolated a compound in blackcurrants which has the potential to help the lungs fight inflammation. Check out the full article HERE
Asthma sufferers get help from blackcurrants Read More »
Natural Products New Zealand is surprised at media claims that a single serving of salmon or other fatty fish has the same level of efficacy of taking 40 fish oil capsules.
NPNZ clarifies effective supplementation rate of Omega-3 in fish oil Read More »
httpv://www.youtube.com/watch?v=lu9ZKuaVm14 Rod Claycomb, Managing Director of Quantec talks about his new ingredient IDP (Immune Defense Protein)
What is Immune Defence Protein? Read More »
New Zealand’s Mountain Red® Deer Velvet product has received the endorsement of six-time Karate World Champion, Ruan Retief of South Africa. Ten years ago Nelson business woman Karen Morley established her company Mountain Red® with the vision of producing the highest quality health supplements available, manufactured in New Zealand using deer velvet from her father’s
World Champion gains the edge with NZ sports supplement Read More »
LOS ANGELES, Cali. (February 2, 2010) – It is often difficult to satisfy your sweet tooth, while sticking to a strict diet or healthy-eating regimen, and all too often, individuals find themselves forced to choose between great tasting, or great for you snacking options. Fortunately, Just the Berries has designed a solution to this problem,
Just the Berries introduces ‘Sweet Cassis’ Read More »
Native NZ Tree with Antibacterial Agent, Essentially NZ looks for US market opportunities New Zealand’s native Totara tree is one of the longest living trees in the New Zealand forest – having been known to grow for over 1000 years. And when the tree is just in its infant stage, at around 150-200 years, it
Tree with Antibacterial Agent Read More »
